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Texas Roadhouse Butter Chicken Skillet

Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Delight

Indulge in the delicious flavors of the Texas Roadhouse Butter Chicken Skillet. This easy comfort food recipe brings the taste of the restaurant right to your home!

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound boneless chicken thighs
  • 1/2 cup unsalted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 3 cups cooked rice
  • 2 cups steamed broccoli

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the chicken thighs and cook until golden brown on both sides, about 5-7 minutes per side.
  3. Sprinkle the garlic powder, paprika, salt, and pepper over the chicken, stirring to combine.
  4. Pour in the heavy cream and bring to a simmer for 3-4 minutes.
  5. Stir in the cheddar cheese until melted, then add the rice and broccoli.
  6. Mix everything together until heated through and enjoy!

Notes

  • For added flavor, marinate chicken in spices for a few hours before cooking.
  • Feel free to use leftover chicken for a quicker meal.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: American
  • Diet: Nut-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 650
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 40g
  • Saturated Fat: 20g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 150mg

Keywords: Texas Roadhouse, butter chicken, skillet, comfort food, easy recipe

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