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Oreo Dump Cake

Oreo Dump Cake: The Easy Indulgence You’ll Love to Make

A delicious and easy recipe for Oreo Dump Cake that anyone can make.

  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 package Oreo cookies
  • 1 box chocolate cake mix
  • 4 large eggs
  • 1 cup vegetable oil
  • 1 cup water
  • 1 package cream cheese (softened)
  • 1 cup powdered sugar
  • 1 container whipped topping

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Crush Oreo cookies and layer half in the bottom of a greased 9×13 inch pan.
  3. In a bowl, mix cake mix, eggs, oil, and water until combined.
  4. Pour cake batter over the Oreo layer in the pan.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Whip together the cream cheese and powdered sugar until smooth.
  7. Spread the cream cheese mixture over the cooled cake.
  8. Top with remaining crushed Oreos and whipped topping.
  9. Chill in the refrigerator before serving.

Notes

  • Use any type of Oreo for a different flavor.
  • For added texture, consider adding nuts or chocolate chips.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 50mg

Keywords: Oreo, Dump Cake, easy dessert, chocolate cake