Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cottage cheese
- 1 cup blackberries
- 1/4 cup chopped celery
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large bowl, combine the shredded chicken, cottage cheese, blackberries, and chopped celery.
- Add the mayonnaise, lemon juice, salt, and black pepper.
- Mix everything together until well combined.
- Serve chilled or at room temperature.
Notes
- This salad can be made ahead of time for convenience.
- Adjust sweetness by adding a sweetener if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: salad
- Method: no-cook
- Cuisine: American
- Diet: Low Carb
Nutrition
- Serving Size: 1 cup
- Calories: 230
- Sugar: 4g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Low Carb, Blackberry, Cottage Cheese, Chicken Salad