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Easy Pumpkin Pie Twists

Easy Pumpkin Pie Twists: Indulgent Fall Treats Everyone Will Love

These Easy Pumpkin Pie Twists are the perfect indulgent treat for fall. With a delightful blend of pumpkin and spices wrapped in flaky pastry, they are sure to satisfy any sweet tooth.

  • Total Time: 35 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 sheet puff pastry
  • 1 cup pumpkin puree
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1 egg (beaten for egg wash)
  • 1 tablespoon sugar (for sprinkling)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the puff pastry on a floured surface and cut into rectangles.
  3. In a bowl, mix pumpkin puree, brown sugar, cinnamon, nutmeg, and cloves.
  4. Spoon the pumpkin mixture onto one half of each rectangle.
  5. Fold the pastry over and press edges to seal.
  6. Brush with beaten egg and sprinkle with sugar.
  7. Bake for 15-20 minutes or until golden brown.

Notes

  • For a sweeter filling, feel free to adjust the sugar according to taste.
  • Serve warm for a delightful experience.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 twist
  • Calories: 180
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Easy Pumpkin Pie Twists, Fall Treats, Pumpkin Desserts

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