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Crack Burgers: Your New Go-To Burger

Crack Burgers: Indulgent Turkey Bacon & Chicken Ham Twist

Experience a new take on burgers with our Crack Burgers, featuring the delicious blend of turkey bacon and chicken ham. Perfect for your next barbecue!

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 4 ounces chicken ham
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 4 burger buns
  • 4 slices cheese (optional)

Instructions

  1. In a large bowl, combine the ground turkey, diced onion, minced garlic, paprika, black pepper, and salt. Mix thoroughly.
  2. Form the mixture into patties and cook them on a preheated grill or skillet over medium heat for about 5-7 minutes per side or until cooked through.
  3. Prepare the turkey bacon by cooking it in a separate skillet until crispy.
  4. Assemble the burgers by placing a patty on a bun, topping with turkey bacon, chicken ham, and cheese if desired.
  5. Serve immediately with your choice of sides.

Notes

  • For added flavor, marinate the patties for an hour before cooking.
  • Experiment with different toppings such as avocado or salsa.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling, Skillet
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 burger
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Crack Burgers, Turkey Bacon, Chicken Ham, Burger Recipe

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