Ingredients
Scale
- 6 large eggs
- 2 cups shredded cheese
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups bread, cubed
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
- Add the cubed bread, cheese, turkey bacon, and chicken ham to the egg mixture and stir to combine.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the casserole is set and lightly golden on top.
- Let cool for a few minutes before serving.
Notes
- For a little spice, consider adding some chopped jalapeños or red pepper flakes.
- This casserole is perfect for meal prep and can be stored in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Crack Breakfast Casserole, breakfast casserole, turkey bacon, chicken ham