Ingredients
Scale
- 2 ounces coconut tequila
- 1 ounce lavender syrup
- 1 ounce fresh lime juice
- 2 ounces coconut water
- Ice
- Lime slice for garnish
Instructions
- In a cocktail shaker, combine the coconut tequila, lavender syrup, fresh lime juice, and coconut water.
- Add ice to the shaker.
- Shake well until chilled.
- Strain into a glass filled with ice.
- Garnish with a slice of lime.
Notes
- Adjust the sweetness by adding more or less lavender syrup to taste.
- Serve immediately for the best flavor.
- Prep Time: 5 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: Mexican
Nutrition
- Serving Size: 1 drink
- Calories: 180
- Sugar: 12 grams
- Sodium: 10 mg
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 0 grams
- Protein: 0 grams
- Cholesterol: 0 mg
Keywords: Coconut Lavender Margarita, summer cocktail, refreshing drink