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Cinnamon Roll Cookies

Cinnamon Roll Cookies: The Best Indulgent Treat for Home Bakers

Cinnamon Roll Cookies are the perfect indulgent treat for any home baker looking to satisfy their sweet tooth.

  • Total Time: 27 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 tablespoons cinnamon
  • 1 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together flour, baking soda, and salt.
  3. In another bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add the egg and vanilla extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients, mixing until combined.
  6. In a small bowl, mix cinnamon and sugar.
  7. Roll dough into small balls and then roll in the cinnamon sugar mixture.
  8. Place on a baking sheet and bake for 10-12 minutes.
  9. Let cool before drizzling with a powdered sugar glaze.

Notes

  • For extra flavor, consider adding nuts or chocolate chips to the dough.
  • Ensure the butter is softened for better mixing.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Desserts
  • Method: baking
  • Cuisine: American
  • Diet: vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 95mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Cinnamon Roll Cookies, cookies, baking, dessert