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Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage: A Comforting Delight

Enjoy a hearty and flavorful dish with Cheesy Ranch Potatoes and Smoked Sausage, perfect for family dinners.

  • Total Time: 55 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 pounds potatoes, diced
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning
  • 1/2 cup sour cream
  • 1/4 cup green onions, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine diced potatoes and sliced sausage.
  3. Add ranch seasoning and sour cream; mix well.
  4. Transfer the mixture to a greased baking dish.
  5. Bake for 30 minutes, then remove and stir.
  6. Top with shredded cheddar cheese and return to the oven for an additional 10 minutes, or until cheese is melted and bubbly.
  7. Garnish with chopped green onions before serving.

Notes

  • For a spicier kick, add some diced jalapeños to the mixture.
  • Feel free to use different types of cheese based on your preference.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Paleo

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food

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