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Cattle Drive Casserole

Cattle Drive Casserole: A Comforting Delight with Turkey Bacon and Chicken Ham

A hearty and comforting casserole perfect for any occasion, featuring turkey bacon and chicken ham.

  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground turkey
  • 6 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 cup onion, chopped
  • 2 cups mixed vegetables
  • 1 can cream of mushroom soup
  • 1 cup shredded cheese
  • 1 package egg noodles
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground turkey and turkey bacon until browned.
  3. Add the chopped onion and mixed vegetables; cook until softened.
  4. Stir in the cream of mushroom soup, garlic powder, and black pepper.
  5. Combine the turkey mixture with cooked egg noodles.
  6. Transfer to a baking dish and top with shredded cheese.
  7. Bake for 25-30 minutes until cheese is bubbly.

Notes

  • For extra flavor, add herbs such as thyme or rosemary.
  • Can substitute chicken ham with regular ham or omit it for a vegetarian option.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Low-carb

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2 g
  • Sodium: 800 mg
  • Fat: 18 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 25 g
  • Cholesterol: 70 mg

Keywords: Cattle Drive Casserole, Comfort Food, Turkey Bacon, Chicken Ham