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Brown Sugar Pop Tart Cookies

Brown Sugar Pop Tart Cookies: Indulgent Homemade Treats to Savor

A delightful recipe for making indulgent Brown Sugar Pop Tart Cookies at home.

  • Total Time: 35 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup fruit jam

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream the brown sugar and butter together until light and fluffy.
  3. Add the egg and vanilla extract, mixing until well incorporated.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  6. Roll out the dough and cut into rectangles.
  7. Place a small amount of fruit jam on half of the rectangles and top with the remaining dough pieces.
  8. Bake for 12-15 minutes or until golden brown.

Notes

  • For a richer flavor, consider adding a pinch of cinnamon.
  • Let the cookies cool completely before serving.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg

Keywords: Brown Sugar Pop Tart Cookies, dessert, homemade cookies

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