Ingredients
Scale
- 1 box cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup chocolate chips
- 1 cup red and blue sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cake mix, eggs, and vegetable oil until well blended.
- Fold in chocolate chips and sprinkles.
- Spread the mixture evenly into a greased baking pan.
- Bake for 20-25 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
- Store leftover cookie bars in an airtight container.
- For a more festive look, top with additional sprinkles after baking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: 4th of July, cake-mix, cookie bars, patriotic treats