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Vanilla Pecan Pralines

Vanilla Pecan Pralines: Easy Indulgence for Homemade Treats

A delightful recipe to make sweet and crunchy vanilla pecan pralines at home.

  • Total Time: 35 minutes
  • Yield: 24 pralines 1x

Ingredients

Scale
  • 1 cup sugar
  • 1/2 cup heavy cream
  • 1/4 cup unsalted butter
  • 1 cup chopped pecans
  • 1 tablespoon vanilla extract

Instructions

  1. In a saucepan, combine sugar, heavy cream, and butter over medium heat.
  2. Cook while stirring until the mixture reaches a soft ball stage.
  3. Remove from heat and stir in pecans and vanilla extract.
  4. Drop spoonfuls onto wax paper and let cool.

Notes

  • For a richer flavor, toast the pecans before adding them to the mixture.
  • Ensure the mixture reaches the right temperature for perfect texture.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 praline
  • Calories: 120
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Vanilla Pecan Pralines, homemade treats, dessert