Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Thick and Chewy Peanut Butter Cookies

Thick and Chewy Peanut Butter Cookies: The Best Homemade Treat

Indulge in the rich and satisfying flavors of thick and chewy peanut butter cookies that will become your new favorite homemade treat.

  • Total Time: 27 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together peanut butter, granulated sugar, brown sugar, eggs, and vanilla extract until well combined.
  3. In another bowl, whisk together flour, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Drop tablespoons of dough onto prepared baking sheets.
  6. Flatten each cookie slightly with a fork to create a crisscross pattern.
  7. Bake for 10-12 minutes, or until edges are golden brown.
  8. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For an extra flavor twist, you can add chocolate chips or chopped nuts to the dough.
  • Ensure your peanut butter is at room temperature for easier mixing.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5.5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Thick and Chewy Peanut Butter Cookies, homemade cookies, peanut butter treats