Ingredients
– 1 box yellow cake mix
– 1 (30 oz) can strawberry pie filling
– 8 oz cream cheese, softened
– 1 tsp vanilla extract
– 1 stick melted butter
– 1 egg
– 1/4 cup sugar
Instructions
1. Preheat oven to 350°F (175°C).
2. Mix softened cream cheese, vanilla extract, sugar, and egg until smooth.
3. Spread strawberry pie filling in a greased baking dish.
4. Dollop the cream cheese mixture over the filling.
5. Sprinkle the yellow cake mix evenly on top.
6. Drizzle melted butter across the surface.
7. Bake for 40 minutes or until golden brown and bubbly.
Notes
– Ensure even butter distribution to avoid dry spots.
– Customize with different pie fillings or cake mix flavors.
– Allow to cool for 10 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: Per Serving
- Calories: 300 kcal
- Sugar: 25 g
- Sodium: 350 mg
- Fat: 15 g
- Saturated Fat: 9 g
- Carbohydrates: 38 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 65 mg