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Steak Queso Rice

Steak Queso Rice: Easy Indulgence for Flavor Lovers at Home

A delicious and easy recipe for steak queso rice that is perfect for flavor lovers who want to indulge at home.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup rice
  • 1 pound steak, diced
  • 1 cup queso cheese
  • 1 tablespoon olive oil
  • 2 cups beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Sauté diced steak in olive oil until browned.
  2. Add garlic powder, onion powder, salt, and pepper to the steak.
  3. Stir in the rice and beef broth, bringing the mixture to a boil.
  4. Reduce heat, cover, and let simmer until rice is cooked.
  5. Stir in queso cheese until melted and well combined.

Notes

  • For extra flavor, add chopped cilantro before serving.
  • Adjust cheese according to your preference for creaminess.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mexican
  • Diet: High Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Steak Queso Rice, Easy Recipe, Flavor Lovers