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Shrimp Boil

Shrimp Boil: Easy Recipe for a Juicy Family Feast

Enjoy a delicious shrimp boil that’s perfect for family gatherings and celebrations.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds large shrimp, deveined
  • 1 pound baby potatoes
  • 4 links smoked sausage, sliced
  • 4 ears corn, halved
  • 1/4 cup Old Bay seasoning
  • 1 lemon, quartered
  • 4 cloves garlic, smashed
  • water as needed

Instructions

  1. In a large pot, bring water to a boil and add Old Bay seasoning.
  2. Add potatoes and cook for 10 minutes.
  3. Add corn and sausage, and cook for another 5 minutes.
  4. Add shrimp and cook until they turn pink, about 3-5 minutes.
  5. Drain the water and serve hot with lemon and garlic.

Notes

  • Feel free to customize the ingredients based on your preference.
  • This dish is best enjoyed immediately after cooking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Seafood
  • Method: Boiling
  • Cuisine: Southern
  • Diet: Pescatarian

Nutrition

  • Serving Size: 1 plate
  • Calories: 400
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 250mg

Keywords: Shrimp Boil, family feast, seafood, easy recipe