Ingredients
Scale
- 2 ounces tequila
- 1 ounce fresh lime juice
- 1 ounce raspberry puree
- 1 ounce passionfruit juice
- 1/2 ounce simple syrup
- ice for shaking
- fresh raspberries for garnish
Instructions
- In a shaker, combine tequila, lime juice, raspberry puree, passionfruit juice, simple syrup, and ice.
- Shake well until chilled.
- Strain into a glass filled with ice.
- Garnish with fresh raspberries.
Notes
- Adjust sweetness by adding more or less simple syrup.
- For a vegan option, ensure the simple syrup is made without honey.
- Prep Time: 10 minutes
- Category: Cocktails
- Method: Shaken
- Cuisine: Mexican
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 20 grams
- Sodium: 5 mg
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 1 gram
- Cholesterol: 0 mg
Keywords: Raspberry Passionfruit Tequila Sour, cocktail, drink recipe