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Pumpkin Pie Rice Krispies Treats

Pumpkin Pie Rice Krispies Treats: Easy, Indulgent Fall Treats

Enjoy these delicious Pumpkin Pie Rice Krispies Treats that combine the classic crispy treat with the flavors of fall.

  • Total Time: 25 minutes
  • Yield: 16 servings 1x

Ingredients

Scale
  • 3 tablespoons butter
  • 1 package (10 oz) marshmallows
  • 1 teaspoon pumpkin pie spice
  • 6 cups Rice Krispies cereal
  • 1/2 cup pumpkin puree

Instructions

  1. In a large saucepan, melt butter over low heat. Add marshmallows and pumpkin pie spice, stirring until melted and smooth.
  2. Remove from heat and stir in pumpkin puree until well combined.
  3. Add Rice Krispies cereal and mix until evenly coated.
  4. Press the mixture into a greased pan and let it cool before cutting into squares.

Notes

  • For added flavor, sprinkle extra pumpkin pie spice on top before serving.
  • These treats can be cut into smaller squares for bite-sized snacks.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Desserts
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 12g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: Pumpkin Pie, Rice Krispies, Fall Treats, Easy Dessert