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Peach Cobbler With Real Fresh Peaches

Peach Cobbler With Real Fresh Peaches: Easy, Homemade Delight

Enjoy a delightful peach cobbler made with real fresh peaches, perfect for any dessert lover!

  • Total Time: 1 hour 5 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 6 fresh peaches, peeled and sliced
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1/2 cup butter, melted
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the sliced peaches with 1/2 cup of sugar and set aside.
  3. In another bowl, whisk together the flour, remaining sugar, baking powder, and salt.
  4. Add the milk and melted butter to the dry ingredients, stirring until combined.
  5. Pour the batter into a greased baking dish, then add the peach mixture on top.
  6. Bake for 45-50 minutes until golden brown.
  7. Serve warm with ice cream or whipped cream.

Notes

  • For added flavor, sprinkle cinnamon over the peaches before baking.
  • Serve with vanilla ice cream for a delicious contrast.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 25mg

Keywords: Peach Cobbler, Fresh Peaches, Dessert, Homemade