Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup butter, melted
- 2 cups cream cheese
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups fresh peaches, sliced
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of a baking dish.
- In a separate bowl, beat cream cheese and sugar until smooth.
- Add eggs and vanilla, mixing until well combined.
- Pour cream cheese mixture over crust.
- Top with sliced peaches.
- Bake for 30-35 minutes or until set.
- Allow to cool before cutting into bars.
Notes
- For an extra flavor boost, try adding a pinch of cinnamon to the cheese mixture.
- Serve with whipped cream for added indulgence.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Peach Cobbler, Cheesecake Bars, Dessert