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Paul Hollywood’s Favorite One-Bowl Lemon Dessert

Paul Hollywood’s Favorite One-Bowl Lemon Dessert: Easy & Zesty Delight

A delightful and zesty one-bowl lemon dessert, perfect for lemon lovers!

  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1 teaspoon lemon zest

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the melted butter, eggs, lemon juice, and lemon zest, and mix until well combined.
  4. Pour the batter into a greased baking dish.
  5. Bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.
  6. Let it cool before serving.

Notes

  • Serve with whipped cream or fresh berries for an extra treat.
  • Can be stored in an airtight container for up to 3 days.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Paul Hollywood, lemon dessert, one-bowl dessert, easy dessert