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No-bake Pecan Pie Bites

No-bake pecan pie bites: Easy indulgence in every bite

A delicious and easy recipe for no-bake pecan pie bites that satisfy your sweet tooth.

  • Total Time: 40 minutes
  • Yield: 12 bites 1x

Ingredients

Scale
  • 1 cup pecans
  • 1 cup dates, pitted
  • 1/2 cup almond flour
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. In a food processor, combine the pecans and almond flour. Pulse until finely chopped.
  2. Add the dates, maple syrup, vanilla extract, and salt. Process until the mixture is sticky and combined.
  3. Shape the mixture into small balls and place them on a lined baking sheet.
  4. Refrigerate for at least 30 minutes before serving.

Notes

  • These bites can be stored in the refrigerator for up to a week.
  • Feel free to add chocolate chips or coconut flakes for extra flavor.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 8g
  • Sodium: 1mg
  • Fat: 5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: No-bake Pecan Pie Bites, easy dessert, healthy snacks