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Honey Bacon Roasted Potatoes

Honey Bacon Roasted Potatoes: Easy Delight for Every Meal

These Honey Bacon Roasted Potatoes are a delicious side dish that pairs well with any meal. Sweet and savory, they are sure to please everyone at the table.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds baby potatoes
  • 6 slices bacon, chopped
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the chopped bacon, honey, olive oil, salt, and black pepper.
  3. Add the baby potatoes to the bowl and toss until they are well coated with the mixture.
  4. Spread the potatoes evenly on a baking sheet.
  5. Bake for 30-35 minutes, or until the potatoes are golden and crispy.
  6. Remove from the oven and serve warm.

Notes

  • For added flavor, consider adding garlic or herbs like rosemary.
  • Serve these potatoes with grilled chicken or steak for a perfect meal.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Side Dish
  • Method: Oven Roasting
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Honey Bacon Roasted Potatoes, roasted potatoes, side dish