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Healthy Cucumber Pasta Salad

Healthy Cucumber Pasta Salad: Refreshing and Easy Summer Dish

A refreshing and easy summer dish to enjoy with friends and family.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1 cup cooked pasta, preferably whole wheat
  • 1/4 cup red onion, chopped
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large bowl, combine the diced cucumber, cherry tomatoes, cooked pasta, red onion, and feta cheese.
  2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve chilled or at room temperature.

Notes

  • This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
  • Add herbs like parsley or basil for extra flavor.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 5mg

Keywords: Healthy Cucumber Pasta Salad