Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup shredded cheddar cheese
- 1 tablespoon garlic, minced
- 1 tablespoon butter, melted
- 1 package crescent roll dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey and turkey bacon until browned.
- Mix in the garlic and stir for an additional minute.
- Unroll the crescent dough and spoon the turkey mixture onto each triangle.
- Roll up the dough and place on a baking sheet.
- Brush with melted butter and bake for 12-15 minutes.
- Remove from oven and sprinkle with cheese, then return to oven until cheese is melted.
Notes
- This dish can be served with your favorite dipping sauce.
- Feel free to customize the cheese or add vegetables.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Nutrition
- Serving Size: 1 rollup
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Garlic Butter Bacon Cheeseburger Rollups