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Easy Bread Recipes

Easy Bread Recipes: Delightful Loaves for Every Home Cook

Discover a variety of easy bread recipes perfect for home cooks looking to create delightful loaves.

  • Total Time: 1 hour 55 minutes
  • Yield: 1 loaf 1x

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 1 packet active dry yeast
  • 1 1/4 cups warm water
  • 2 tablespoons olive oil

Instructions

  1. In a large bowl, mix the flour, sugar, salt, and yeast.
  2. Add warm water and olive oil, stirring until a dough forms.
  3. Knead the dough for about 10 minutes until smooth.
  4. Let the dough rise in a warm place for 1 hour or until doubled in size.
  5. Punch down the dough and shape it into a loaf.
  6. Place it in a greased loaf pan and let it rise for another 30 minutes.
  7. Bake in a preheated oven at 350°F (175°C) for 30-35 minutes or until golden brown.

Notes

  • For a crusty loaf, place a pan of water in the oven while baking.
  • Experiment with adding herbs or cheese for different flavors.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: Universal
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 120
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Easy Bread Recipes