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Easy Apple Cinnamon Sheet Cake

Easy Apple Cinnamon Sheet Cake: A Delightful Homemade Treat

A soft and moist apple cinnamon sheet cake that’s perfect for any occasion.

  • Total Time: 55 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2 cups peeled and diced apples

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a sheet cake pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
  3. Add the butter, eggs, vanilla, and buttermilk to the dry ingredients and mix until well combined.
  4. Fold in the diced apples until evenly distributed.
  5. Pour the batter into the prepared pan and smooth the top.
  6. Bake for 30-35 minutes or until a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • For a richer flavor, add chopped nuts or raisins.
  • Serve with whipped cream or vanilla ice cream for added decadence.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 18g
  • Sodium: 180mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: Easy Apple Cinnamon Sheet Cake, apple cake, dessert