Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cttage Cheese Blueberry Cloud Bread:

Cottage Cheese Blueberry Cloud Bread: Easy, Fluffy Delight

A delightful and fluffy cloud bread made with cottage cheese and blueberries.

  • Total Time: 35 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup blueberries
  • 3 large eggs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese, eggs, and vanilla extract.
  3. In a separate bowl, whisk together baking powder and salt.
  4. Fold the dry ingredients into the wet mixture until well combined.
  5. Gently fold in the blueberries.
  6. Drop spoonfuls of the batter onto a lined baking sheet.
  7. Bake for 20-25 minutes or until golden and puffed.
  8. Allow to cool before serving.

Notes

  • The cloud bread can be enjoyed on its own or with toppings.
  • Store any leftovers in an airtight container in the refrigerator.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Baked Goods
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 3g
  • Sodium: 180mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 80mg

Keywords: Cottage Cheese Blueberry Cloud Bread