Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tbsp ground cinnamon
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup cream cheese, softened
- 1 cup powdered sugar
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs and vanilla, then mix until combined.
- In another bowl, mix together the flour, baking powder, salt, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Spread the batter into the prepared baking dish.
- In a separate bowl, beat together the cream cheese and powdered sugar until smooth.
- Drop spoonfuls of the cream cheese mixture onto the batter and swirl with a knife.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into bars.
Notes
- For added flavor, you can drizzle with icing.
- Adjust the cinnamon to taste for a stronger flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Cinnamon Roll Bliss Bars, dessert, homemade treats