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Cinnamon Coffee Crinkles

Cinnamon Coffee Crinkles: Easy Cookies for Home Bakers

These Cinnamon Coffee Crinkles are easy to make and perfect for home bakers looking for a delicious and aromatic cookie.

  • Total Time: 32 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup powdered sugar, for rolling

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, salt, and cinnamon.
  3. In another large bowl, cream together the butter and sugars until light and fluffy.
  4. Add the eggs and vanilla, mixing well.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until combined.
  6. Roll the dough into balls, then roll them in powdered sugar.
  7. Place on a baking sheet and bake for 10-12 minutes, or until edges are golden.
  8. Let cool before serving.

Notes

  • For extra flavor, try adding a pinch of nutmeg.
  • Ensure your butter is at room temperature for better mixing.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 25mg

Keywords: Cinnamon Coffee Crinkles