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Chocolate Peanut Butter Rice Krispie Cups

Chocolate Peanut Butter Rice Krispie Cups: The Best Indulgent Treat

A delectable treat combining rich chocolate and creamy peanut butter with crispy rice cereal.

  • Total Time: 20 minutes
  • Yield: 12 cups 1x

Ingredients

Scale
  • 3 cups Rice Krispies
  • 1 cup creamy peanut butter
  • 1 cup chocolate chips
  • ½ cup honey
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, mix together the honey and peanut butter until smooth.
  2. Add Rice Krispies and stir until well coated.
  3. Melt chocolate chips in a microwave and mix in vanilla extract.
  4. Pour half of the chocolate mixture into molds, then add the rice mixture, and top with remaining chocolate.
  5. Refrigerate until set, then remove from molds and serve.

Notes

  • For extra crunch, add chopped nuts to the mixture.
  • Ensure the chocolate is completely melted before pouring to avoid lumps.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: Chocolate Peanut Butter Rice Krispie Cups