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Chipotle Honey Salmon Tacos with Pineapple Salsa

Chipotle Honey Salmon Tacos: Juicy Bliss with Pineapple Salsa

These Chipotle Honey Salmon Tacos are a delicious blend of sweet and smoky flavors, complemented by a refreshing pineapple salsa.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 salmon fillets
  • 2 tablespoons chipotle honey sauce
  • 1 cup diced pineapple
  • 1/4 cup diced red onion
  • 1 tablespoon lime juice
  • 8 corn tortillas
  • 1/4 cup chopped cilantro
  • 1 avocado sliced

Instructions

  1. Preheat the grill to medium-high heat.
  2. Brush the salmon fillets with chipotle honey sauce.
  3. Grill the salmon for about 4-5 minutes on each side until cooked through.
  4. In a bowl, combine the diced pineapple, red onion, lime juice, and cilantro to make the salsa.
  5. Warm the corn tortillas on the grill for about 30 seconds per side.
  6. Assemble the tacos by placing grilled salmon on tortillas, topping with pineapple salsa and avocado slices.

Notes

  • For extra heat, add sliced jalapeños to the salsa.
  • Use fresh pineapple for the best flavor.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Tacos
  • Method: Grilling
  • Cuisine: Mexican
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 2 tacos
  • Calories: 400
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 60mg

Keywords: Chipotle Honey Salmon Tacos, Pineapple Salsa, seafood tacos