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Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage: The Best Comfort Dish

Delicious cheesy ranch potatoes and smoked sausage create a comforting meal that’s perfect for any occasion.

  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 pound smoked sausage
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning
  • 1/2 cup sour cream
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix diced potatoes, smoked sausage, ranch seasoning, and olive oil.
  3. Spread the mixture onto a baking sheet and season with salt and pepper.
  4. Bake for 25-30 minutes until potatoes are tender.
  5. Remove from the oven and stir in sour cream and cheddar cheese.
  6. Return to the oven for an additional 5-10 minutes until cheese is melted.
  7. Serve warm.

Notes

  • Feel free to add your favorite vegetables for extra flavor.
  • For creamier texture, add more sour cream.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American
  • Diet: Omnivore

Nutrition

  • Serving Size: 1 plate
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food