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Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones: Easy & Fun for Spooky Nights

Create spooky and delicious Cheesy Halloween Breadstick Bones that are perfect for Halloween festivities.

  • Total Time: 40 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1 packet instant yeast
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1 cup warm water
  • 1 tbsp olive oil
  • 1 tsp Italian seasoning

Instructions

  1. In a large bowl, mix warm water and yeast; let it sit for 5 minutes.
  2. Add flour, cheese, garlic powder, salt, olive oil, and Italian seasoning; stir until dough forms.
  3. Knead on a floured surface for 5 minutes.
  4. Let the dough rise in a warm place for 30 minutes.
  5. Preheat the oven to 400°F (200°C).
  6. Shape the dough into bone shapes.
  7. Place on a baking sheet and bake for 15-20 minutes or until golden brown.

Notes

  • For extra flavor, brush with melted butter and garlic after baking.
  • Experiment with different cheeses.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 breadstick
  • Calories: 150
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Cheesy Halloween Breadstick Bones, Halloween recipes, spooky snacks