Ingredients
Scale
- 1 can refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1 cup diced ham
- 1/2 cup pizza sauce
- 1 tablespoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Spread pizza sauce evenly over the dough.
- Sprinkle mozzarella cheese and diced ham over the sauce.
- Sprinkle Italian seasoning on top.
- Roll the dough tightly into a log and slice into bite-sized pieces.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
Notes
- For extra flavor, add some red pepper flakes.
- You can use any type of cheese you prefer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Omnivore
Nutrition
- Serving Size: 2 rolls
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg
Keywords: Bite-Sized Ham & Cheese Pizza Rolls, easy pizza rolls, snacks