Ingredients
Scale
- 4 croissants
- 4 slices turkey bacon
- 4 slices chicken ham
- 4 slices cheese
- 2 tablespoons mustard
- 1 tablespoon butter
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the croissants in half and spread mustard on the inside.
- Layer turkey bacon, chicken ham, and cheese inside the croissant.
- Place the filled croissants on a baking sheet and brush with melted butter.
- Bake for 10-12 minutes until golden and crispy.
Notes
- Use your favorite cheese for added flavor.
- Store any leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 croissant
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Baked Ham and Cheese Croissants