Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Crispy Onions

Air Fryer Crispy Onions: The Best Topping for Every Dish

Elevate your dishes with these deliciously crispy air fryer onions. Perfect for burgers, salads, and more!

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 large onion
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons oil

Instructions

  1. Slice the onion thinly and soak it in buttermilk for at least 30 minutes.
  2. In a bowl, mix together the flour, garlic powder, paprika, salt, and pepper.
  3. Remove the onions from the buttermilk and coat them in the flour mixture.
  4. Preheat the air fryer to 375°F (190°C).
  5. Place the coated onions in the air fryer basket in a single layer. Drizzle oil over the onions.
  6. Air fry for 10-15 minutes, shaking halfway through, until golden brown and crispy.

Notes

  • For extra flavor, add cayenne pepper to the flour mixture.
  • Ensure the onions are in a single layer for the best results.
  • Author: Souzan
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 150
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Air Fryer Crispy Onions, crispy onions, air fryer recipes